Celebrate the holidays at Lykke

A gourmet New Year's Eve celebration at the foot of Mont Blanc

To end the year on a high note, Kaffe & Kro restaurant invites you to two exceptional evenings: Christmas Eve and New Year’s Eve. Our chef has created two menus that showcase seasonal ingredients and Alpine specialties, all in the warm and magical setting of the Lykke Hotel in Chamonix.

The Christmas Menu

On December 24, treat yourself to an exquisite menu featuring flambéed langoustine, pan-seared foie gras, and a choice of roasted Arctic char or duck breast, followed by a chocolate surprise sphere for dessert. A children’s menu is also available so that young and old alike can enjoy the evening together.

The New Year's Menu

For New Year’s Eve, the menu is even more festive, featuring a scallop tartare as an appetizer, a four-spice foie gras terrine, a choice of John Dory fillet or roasted capon with truffles, and a chocolate and passion fruit surprise sphere to ring in the New Year on a sweet note. The children’s menu offers the same thoughtful touches in a version tailored for younger guests.

Reservation

Seating is limited, so we recommend that you reserve your table as soon as possible. If you have any questions or would like to make a reservation, please contact our team at restaurant@lykkechamonix.com.

You can download our two complete menus below; each is available in both adult and children's versions.